It’s so nice not to have to babysit a stovetop PC. I love my Instant Pot and have used it regularly over the past two years. Found some new pressure cooking resources! Check out My Prairie Homestead Cookbook!.Making Yogurt in a Pressure Cooker Desserts:Ĭhocolate Cake in the Pressure Cooker More Delicious Recipes: Pressure Cooker Crispy Potatoes Breakfast: How to Cook a Whole Chicken in an Instant Pot I make a small commission if you purchase a pot through my affiliate link, but that’s it. If you have another brand of electric pressure cooker or a stovetop pressure cooker, you can definitely still make these recipes.Īnd no, I’m not being paid to write this post about instant pot recipes and I have zero sponsored affiliations with the company who makes Instant Pots. I haven’t experimented with other brands of cookers, but Instant Pot is definitely the one getting the most attention right now. I ordered my six-quart Instant Pot online– it’s the 7-in-1 model (IP-DUO60) (that’s an affiliate link). If you forgot to put the chicken in the slow cooker earlier that day, you can put the whole thing into the Instant Pot and cook it in around 20-30 minutes. Need baked potatoes or cooked potatoes for something? Pop 5 or 6 whole spuds in the cooker and they’ll be done in about 15 minutes. (Like when it’s 5pm and you’ve forgotten you’re going to be eating supper that day…) Pop the bones and veggies in after supper and it’ll be done in an hour. Man, oh man, this totally simplified my homemade broth making. Especially for making our favorite homemade refried beans. I also just cook my regular pinto and black beans this way now, too. You can put DRY, UNSOAKED beans right in with the other ingredients and they cook up in around 40 minutes. It’ll be ready for breakfast when you get back. Dump it in with some water, set the timer, and go out to milk the cow. SO easy– just halve, scrape out seeds, and in around 8 minutes it’s cooked to perfection. So far, here are my favorite foods and instant pot recipes to cook in it: If I had more space on my countertops, I’d leave it out all the time, as I’ve been using it nearly every day. Thankfully the Instant Pot makes last-minute stuff a little more attainable. I’ve said it before: I am horrendous at meal planning. It seriously cuts down on food prep time.And once it’s done, it keeps the food warm for you. You pretty much just push a button, and it’s good to go. I got nothin’ against stove-top pressure cookers, but the Instant Pot sounded better suited to my absent-minded, multi-tasking ways. It requires less babysitting than a stove-top pressure cooker.Not only does it function as a pressure cooker, it also can also be a slow cooker, yogurt incubator, rice cooker, and steamer. Why the Instant Pot Earned a Spot in My Kitchen □Īfter hearing dozens of glowing reviews, I sheepishly ordered an Instant Pot from Amazon. Eh, no thanks.Īnd once again, Jill ends up eating her words. So when people started talking about these Instant Pot things, I promptly ignored them, as I figured it was just another one of those gimmicky, one-use appliances. I prefer the classic, time-tested tools like cast iron, my KitchenAid mixer, and stoneware baking pans. My head isn’t easily turned by the latest kitchen appliance fads.
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